All Natural Premium Hereford Beef
Overlook Farm was purchased in 1984 by Leo and Lillian Barry. Our 180 acre, family run farm, is situated at the base of Mt Monadnock in the Monadnock Region of southwestern New Hampshire. In addition to making Overlook Farm a weekend getaway we started a breeding program for quality grass fed and grain finished Registered Polled Herfords. Our cattle program is headed up by third generation grandson Jake Lyons.
We have a variety of beef packages for sale all year round. You can find them under our Packages tab. Our goal is to raise our animals in a natural environment. We care about the animals and quality of what we produce. They are free range cattle and are not given any hormones or antibiotics. Steer stay with their mothers for eight months and feed on quality, green pasture before harvest. Our beef is dry aged for a minimum of 21 days to provide a tender and flavorful product. Our focus is to produce great tasting and nutritious beef.
You are most welcome to visit the farm, but since this is a working farm, we request that you call ahead for an appointment.
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